Capric acidMetabolism and nutrition disorders: Quantitative metabolomics services decanoif biomarker discovery and validation. Your source for quantitative metabolomics technologies and bioinformatics. Involved in acyltransferase activity Specific function: Beta-oxidation of fatty acids.
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Metabolism and nutrition disorders: Quantitative metabolomics services for biomarker discovery and validation. Your source for quantitative metabolomics technologies and bioinformatics. Involved in acyltransferase activity Specific function: Beta-oxidation of fatty acids. The highest activity concerns the C6 to C10 chain length substrate. Converts the end product of pristanic acid beta oxidation, 4,8-dimethylnonanoyl-CoA, to its corresponding carnitine ester.
Not Available Gene Name: Involved in transporter activity Specific function: Mediates the transport of acylcarnitines of different length across the mitochondrial inner membrane from the cytosol to the mitochondrial matrix for their oxidation by the mitochondrial fatty acid-oxidation pathway. Involved in serine-type endopeptidase activity Specific function: The Protein Data Bank.
Involved in glycolipid transporter activity Specific function: Accelerates the intermembrane transfer of various glycolipids. Catalyzes the transfer of various glycosphingolipids between membranes but does not catalyze the transfer of phospholipids. May be involved in the intracellular translocation of glucosylceramides Gene Name: Capric acid is a member of the series of fatty acids found in oils and animal fats.
The names of caproic, caprylic, and capric acids are all derived from the word caper Latin for goat. These fatty acids are light yellowish transparent oily liquids with uncomfortable smells.
They are used in organic synthesis, perfume manufacturing, medicine, lubricating grease, rubber, and dye Chemicalland Value Source 1-Nonanecarboxylic acid. This compound belongs to the class of organic compounds known as medium-chain fatty acids.
These are fatty acids with an aliphatic tail that contains between 4 and 12 carbon atoms. Lipids and lipid-like molecules. Fatty acids and conjugates. Straight chain fatty acids Monocarboxylic acids and derivatives Carboxylic acids Organic oxides Hydrocarbon derivatives Carbonyl compounds. Medium-chain fatty acid Straight chain fatty acid Monocarboxylic acid or derivatives Carboxylic acid Carboxylic acid derivative Organic oxygen compound Organic oxide Hydrocarbon derivative Organooxygen compound Carbonyl group Aliphatic acyclic compound.
Property Value Reference Melting Point. Property Value Source Water Solubility. Manufacturing technology of capric acid and hydroxyalkyl amide from Litsea cubeba nucleolus oil. Huaxue Shijie , 34 2 , Chemical diagnosis of Lesch-Nyhan syndrome using gas chromatography-mass spectrometry detection. Gas-chromatographic estimation of urinary oxalate and its comparison with a colorimetric method.
Ranking the toxicity of fatty acids on Jurkat and Raji cells by flow cytometric analysis. Saturated triglycerides and fatty acids activate neutrophils depending on carbon chain-length. Eur J Clin Invest. Absorption enhancement through intracellular regulation of tight junction permeability by medium chain fatty acids in Caco-2 cells.
J Pharmacol Exp Ther. Synthesis of monocaprin catalyzed by lipase. Absorption-enhancing effect of glycyrrhizin induced in the presence of capric acid. An attempt to clarify the mechanism of the penetration enhancing effects of lipophilic vehicles with differential scanning calorimetry DSC. Effect of selected substances on heat-induced aggregation of albumin, IgG and lysozyme.
Res Commun Mol Pathol Pharmacol. Identification of tilapia ghrelin and its effects on growth hormone and prolactin release in the tilapia, Oreochromis mossambicus. Acute mechanism of medium chain fatty acid-induced enhancement of airway epithelial permeability. Epub Feb Medium-chain fatty acids stimulate interleukin-8 production in Caco-2 cells with different mechanisms from long-chain fatty acids.
Octanoic acidemia and octanoylcarnitine excretion with dicarboxylic aciduria due to defective oxidation of medium-chain fatty acids. Endoscopic biopsies in Ussing chambers evaluated for studies of macromolecular permeability in the human colon. Medium-chain fatty acids decrease colonization and invasion through hilA suppression shortly after infection of chickens with Salmonella enterica serovar Enteritidis.